Yellow Tomato Gazpacho

Gazpacho-sl-653433-l

Course Soups and Stews Prep Time 30m

Ingredients in this Recipe

1 1/2 teaspoons salt
1 garlic clove, chopped
1 medium cucumber, peeled, seeded, and chopped
1 small Vidalia onion, chopped
1 tablespoon Worcestershire sauce
1 yellow bell pepper, seeded and chopped
1/2 teaspoon hot sauce
1/4 cup lime juice
2 tablespoons rice wine vinegar
3 fresh peaches, peeled and chopped
3 medium size yellow tomatoes, seeded and chopped (about 2 pounds)

Recipe Preparation

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