Fillet Steak With Thyme & Garlic Crust

Picjnl1f7

(4) Course Main Dishes Prep Time 10m Total Time 30m

Ingredients in this Recipe

beef steak fillets
Dijon mustard
fresh ground black pepper
fresh thyme, chopped
garlic cloves, crushed
olive oil
salted butter, melted
white bread, fresh (I use the equivalent by chopping up a french stick)

Recipe Preparation

See Full Recipe at Food.com

Comments

Food.com

See all 431,133 recipes
www.food.com

Users Who Saved this Recipe

Be the first to save this recipe.

Similar to this Recipe

Fish Fillets (Cod, Haddock, Pollack -...

Food52

(0)
Filetes de Pescado a la Veracruzana (...

MyRecipes

(7)
Carne de Porco Alentejana - Pork Fill...

Food52

(0)