Quinoa Pizza Dough

49_nine_col
Course Breads and Muffins

Ingredients in this Recipe

  • 1 1/2 cup any GF flour blend (I like Gluten Free Pantry brand)
  • 1 1/2 cup Quinoa Flakes
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 2 1/2 teaspoons yeast granules
  • 6 tablespoons olive oil
  • 9 tablespoons water

Recipe Preparation

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