Venetian Rolled Pizza

Ei1207_venetian-rolled-pizza_lg

(65) Course Main Dishes Prep Time 6m Total Time 36m

Ingredients in this Recipe

1 cup (about 1 1/2 ounces) torn baby spinach
1 pound pizza dough
1 tablespoon olive oil
2 cups (8 ounces) shredded mozzarella cheese
7 ounces prosciutto, thinly sliced
Flour, for dusting
Kosher salt, for seasoning

Recipe Preparation

See Full Recipe at Food Network

Comments

Food Network

See all 42,488 recipes
www.foodnetwork.com

Users Who Saved this Recipe

Be the first to save this recipe.

Similar to this Recipe

Venetian Sardines

Food52

(0)
Venetian Sole

Cookstr

(0)
Venetian Shrimp and Scallops

Food Network

(155)